Summer is right around the corner, and whether you're a country club looking to upgrade your service or a restaurant looking to maximize the potential of your outdoor space, we have some foodservice and hospitality equipment that can help make your summer more successful.
FORBES NESTING TABLES
From the lobby to the pool deck, nesting tables provide space-saving serving options. Nesting tables from Forbes are also easy to move and come in a wide range of configurations and styles. Bring fashion and function to your boardrooms, reception areas, lobbies, ballrooms, pool decks, coffee stations, cocktail parties, banquets, and just about any other hospitality-driven setting or situation.
WABASH VALLEY OUTDOOR DINING SOLUTIONS
Outdoor space can sometimes double or even triple the amount of profitable space in a restaurant or foodservice operation. Outdoor seating can also impact an operations reputation for creating trendy and energizing areas to dine. And in locations across metro New York where taking advantage of warm weather, al fresco dining is limited by time, maximizing the impact of spaces of outdoor dining solutions can be critical. So find the right equipment to create a welcoming space, and take advantage of the great outdoors.
TABLETOP FROM ELITE GLOBAL SOLUTIONS
With al fresco dining comes the greater potential of dropping plates and glasses, and in places like the pool deck, shattered glass could result in wasted time, wasted money, and unhappy guests. When you're serving outdoor, consider faux melamine styles that retain elegance without the issues of breaking. European style serving dishes with versatile designs and styles are an easy way to set the summer table.
Looking for more tips on upgrading your food and beverage program, or need assistance finding the right solution to your serving challenges? Schedule a free foodservice equipment assessment with P3 Reps.
