Ever since Le Creuset first brought color to the kitchen with the introduction of its iconic flame-colored enameled cast iron nearly a century ago, our celebrated French cookware and tableware have been the undisputed choice of discerning chefs and top properties around the world. Along with performance, durability and style, every culinary tool worthy of the Le Creuset name reflects three essential truths. These truths, Les Trois Vérités, celebrate our proud heritage as the first in colorful cookware, the finest in quality and design and the favorite for generations.
COLORFUL COOKWARE CRAFTED TO LAST.
Whether it’s hand-harvested produce or artisan- made cookware, the finest ingredients yield the best results. Since 1925, Le Creuset has been using only premium materials to create colorful, reliable pieces that last.
Nearly a century after we pioneered the first enameled cast iron Dutch oven, we’ve expanded our selection into a diverse collection of best-in-class cooking and serving vessels. Tried and true, our products are held to the highest standards of quality and trusted by renowned chefs around the world.
From durable back-of-house kitchen essentials and hardworking catering pieces, to elegant bedside decor and stunning tableware with exceptional presentation, our vivid spectrum of celebrated cookware elevates every dining experience—meal after meal, year after year.
A COLORFUL RANGE
For over 90 years, Le Creuset has been a leader in bold, rich color—and an innovator in the most sought-after hues. With a breadth of colorful cookware, Le Creuset demonstrates its mastery of the spectrum across a range of finishes, lusters and materials.
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